Chais
Chai, though it does mean “tea”, is used to describe spiced teas. The way chai is prepared varies around the world but generally includes a base of black tea with four, five or more spices such as ginger and cardamom.
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Chili Chai
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Chocolate Chai
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Golden Turmeric Latte
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Gypsy Rose Chai
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Gypsy Rose Rooibos Chai
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Kashmiri Pink Chai
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South Indian Masala Chai
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Sticky Date Rooibos Chai
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Vanilla Masala Chai
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