Mulled Wine Fruit Spice

(1 customer review)


Ingredients: Apple, Lemongrass, Cranberries, Lemon Balm, Cinnamon, Ginger, Black Pepper, Marshmallow root, Rosehip, Liquorice Root, Hibiscus, Cloves and Orange Peel.



Prepare by steeping 1 heaping teaspoon of mix per cup of boiling water. Steep for 5 minutes or more, strain and serve. The blend may also be used in heated red wine.

Additional information

Weight N/A
Dimensions N/A

1 Metric Cup (90 grams), 3 Metric Cups (300 grams), 7 Metric Cups (525 grams)

1 review for Mulled Wine Fruit Spice

  1. Susan (verified owner)

    This is a delicious warming blend for a cold night. I like to add a bit of honey. Nom Nom.

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