Taste: Earthy sweetness of spices and liquorice root, with a hint of caraway and light notes of lemon balm and lemongrass.
Skullcap, slippery elm, fenugreek and liquorice root are known to soothe the air passages and the mucous membranes. Stinging nettles, lemon balm, gingko, tulsi and thyme are known to reduce the reaction to allergies by lowering histamines in the body. The spices and dandelion root support the liver to remove histamine.
Drink this tea daily during hayfever season to reduce severity and regularity of attacks.